With Valentine's Day only one week away from this coming Tuesday (2/7), I'd thought I would check out some of our area restaurants here in the Golden Triangle.
First stop was the C & L Cafe, home of family dining. Kathy told me that the C & L
I'm sure you're all getting ready for a Super Bowl Party on Sunday. I know my friends and I will get together, drink some beer and eat some snacks, although none of us are particularly interested in the game this year. It's a great time to get together and the game gives us a good excuse!
The most important part of our party is The Snacks!, so I thought it might be nice to provide some recipes for great Super Bowl Snacks. We've all ditched the Resolutions right?
You'll find some of my favorites after the jump. What do you like to eat on game day?
That's what I would like to know. I've given away a few "Interactive Biological Age Quiz" discs on my Puffman Musical Trivia segment lately. Being an old guy, I'm not sure if one plays these in a CD player or your danged computer
Quicksilver Messenger Service may have been to one of those lutefisk dinners before they sang, "Have Another Hit of Freshhhhhhhhhhh Air". This Sunday, there's a lutefish and swedish meatball dinner going on at Our Saviors Lutheran Church in Chester
Don't ask me, ask my special guest this afternoon (Tuesday) at 4:35 on the Puffman Show. He's Edward Meyer from the world famous Ripley's Believe It or Not and "Easy Ed" us one of my favorite guests ANY time of the year
I was at the Marias Heritage Center last evening (Tuesday) sharing some Montana History with some of the residents. We're almost half way through Great Falls' writer Ruth McLaughlin's thoroughly fascinating "Bound Like Grass"
It's not always "over the hills and through the woods we go to grandmothers' house" on Thanksgiving day. In fact, if you're as old as I am, granny's probably long dead and a little bit of your relatives goes a long ways if you catch my drift
I note that my friend, the Gabby Cabby, Peter Franklin, the New York City cab driver, has started a "new feature" on his website. It's a new weekly blog about food called "Mrs. Gabby's Kitchen". Funny, I always thought her last name would be and/or should be "Franklin" and not "Gabby"
They'll be doing exactly that tomorrow (Saturday) night in Cut Bank as the Cut Bank Chamber presents their annual Festival of Lights. As David Kennedy often says, "Saturday is going to be a spectacular day in Car Town"
Last week, I posted Thanksgiving recipes for sweet potatoes, green beans and carrots. Today we're taking on cranberries, which is usually my contribution to the family holiday dinners. As long as nobody notices that "my" recipe for Cranberry sauce is right there on the Ocean Spray package, I'll go on letting them think I'm a pretty good cook
Carrots are one of those vegetables that I prefer raw to cooked, but if we must have cooked carrots at Thanksgiving (and my Mother always insisted we must) here are five yummy looking recipes I found at allrecipes
I'm always glad when Tuesdays roll around. For one thing, it's reminds me of my favorite group, The Moody Blues and their infamous "Tuesday Afternoon" song. Besides thinking about the Moodys, I'm looking forward to returning to the Marias Heritage Center this evening at 6 and reading some more Montana History to the Heritage Center residents