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Southern Tonight/French Tomorrow

Why not! Parisian & Southern trained chef & Georgia’s OFFICIAL culinary explorer, Chef Jennifer Hill Booker, is out with a real delight to read, cook from, & gaze at with her coffee table presentation of a big beautiful book that will know your socks off! It’s “Dinner Southern Tonight, Deja Vu French Tomorrow” & it’s a sure bet to find a happy place in your kitchen. Chief Booker brings her unique experiences to the family table. Whether you feel like Charleston or the Champs Elysees for dinner tonight, ALL the recipes will be your go-to guide for great food from both sides of the Atlantic. This sure beats my usual far of a burger & a beer! Check out the book from Pelican Publishing at:, & then get ready to rattle the skillet!

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