We’re All Brothers In This Revolution
That’s what we used to say back in the 60’s, but today I’m blogging about the REVOLUTIONARY new “FOOD book”, “Voices of the Food Revolution: You Can Heal Your Body and Your World with Food”! Pioneering food & social activist, Huffing Post contributor, & bestselling author John Robbins, along with his son, Ocean Robbins, sits down with 21 of the world’s leading experts working on food issues & policy today, in “Voices Of The Food Revolution”, due for nationwide release next month. Each contributor in this tome discusses his or her work in depth, & together they make one rallying cry: for a health, sustainable, humane, & delicious revolution in how we & the world are fed. The world famous Paul McCartney says, “The planet is under pressure & our choices have never been more important. Voices of the Food Revolution is an informative & empowering tool which highlights ways to set a new pattern for the future of the planet.” Author John Robbins, the one-time heir to the Baskin-Robbins ice cream fortune, walked away from his sizable inheritance, & chose a different path for himself, becoming a social activist & fierce advocate for plant-strong diets & compassionate living. Baskin-Robbins…how cool is that! Can you say “tutti frutti”? One of my office mates can! Look for “Voices of the Food Revolution” by John & Ocean Robbins available wherever books & eBooks are sold/www.redwheelweiser.com. By the way John, why’d you ever name your kid, “Ocean”? Well, I guess it does makes sense because there’s a “River” Phoenix! Me? I’m “Pond” Puffer.